Rice dressing - WQOW TV: Eau Claire, WI NEWS18 News, Weather, and Sports

Rice dressing

Recipe from Bill Carville of Louisiana

2 pounds manda smoked sausage, skinned
2 pounds ground beef
1 pound ground pork
2 pounds cooked long grain rice 
3 pounds onions, chopped
1 whole celery, chopped
2 cloves garlic, chopped fine
3 bell peppers: 2 green and 1 yellow, chopped coarse
Bill's super seasonings mix
1 cup or more salt for rice
2 stalks green onions, chopped
1 parsley, chopped

Cook rice 2 parts water to 1 part rice in salted water. Set on side.

Season the meat with Bill's seasoning mix and brown at medium heat for 15 minutes in a heavy skillet. Set to the side in a big bowl. Clean the skillet with paper towel. Wilt onions, celery, bell peppers and garlic in skillet with Bill's seasoning. Mix all ingredients together in a big bowl. Place in pans and cook at 300 degrees for 20 min. Serves the Carville family or your whole gang.

*DISCLAIMER*: The information contained in or provided through this site section is intended for general consumer understanding and education only and is not intended to be and is not a substitute for professional advice. Use of this site section and any information contained on or provided through this site section is at your own risk and any information contained on or provided through this site section is provided on an "as is" basis without any representations or warranties.
Powered by WorldNow
All content © Copyright 2000 - 2014 WorldNow and WQOW. All Rights Reserved.
For more information on this site, please read our Privacy Policy and Terms of Service and Mobile Privacy Policy & Terms of Service.

Persons with disabilities who need assistance with issues relating to the content of this station's pubic inspection file should contact News Director Dan Schillinger at 715-852-5920. Questions or concerns relating to the accessibility of the FCC's online public file system should be directed to the FCC at 888-225-5322, at 888-835-5322 (TTY) or at fccinfo@fcc.gov.