Thyme-Chipotle Seasoned Turkey - WQOW TV: Eau Claire, WI NEWS18 News, Weather, and Sports

Thyme-Chipotle Seasoned Turkey

From www.butterball.com

Ingredients

  • 1 14-pound turkey (thawed if frozen)
  • 1/2 teaspoon ground chipotle chile pepper
  • 1/2 teaspoon garlic salt
  • 1/4 teaspoon ground black pepper
  • No-stick cooking spray

Directions

  1. Preheat Oven to 325 degrees.
  2. Mix thyme, chile pepper, garlic salt and black pepper in small bowl. Set aside.
  3. Remove neck and giblets from body and neck cavity of turkey. Discard or refrigerate for another use.
  4. Drain juices from turkey; dry turkey with paper towels.
  5. Turn wings back to hold neck skin against back of turkey.
  6. Place turkey, breast up, on flat roasing rack in roating pan about 3 inches deep.
  7. Spray turkey with cooking spray. Sprinkle with seasoning mixture.
  8. Roast turkey 3 to 3 1/2 hours, or until meet thermometer reaches 180 degrees when inserted deep in thigh. Cover breast and top of drumsticks loosely with foil after 2 hours to prevent overcooking of the breast.
  9. Let turkey stand 15 minutes before carving.

Makes 14 6-ounce servings.

Powered by WorldNow
All content © Copyright 2000 - 2014 WorldNow and WQOW. All Rights Reserved.
For more information on this site, please read our Privacy Policy and Terms of Service and Mobile Privacy Policy & Terms of Service.

Persons with disabilities who need assistance with issues relating to the content of this station's pubic inspection file should contact Director of Station Operations Lisa Patrow at 715-852-5920. Questions or concerns relating to the accessibility of the FCC's online public file system should be directed to the FCC at 888-225-5322, at 888-835-5322 (TTY) or at fccinfo@fcc.gov.